Beef back ribs are a highly desirable cut from the prime rib. This particular cut of beef boasts a high level of marbling, resulting in a tender and juicy texture. When cooked properly, these ribs are known to easily fall off the bone, making them a popular choice among diners. They are also commonly called "dino ribs" due to their large size and meaty composition.

The approximate size per package is 1.4kg. The package comes with 3-4 frozen ribs. 

Our prices listed are based on the approximate average weight of each product. We aim to maintain all packages within 10% of the listed price.

BEST USES:

Also known as shore ribs, spare ribs or dino ribs, these are best cooked in a low-temperature oven (250 degrees), or barbeque for 2+ hours. Grab your dry rub, or do the basting with a brush and sticky sauce, and you’ll be smiling. Inhale them solo, or serve alongside coleslaw, mashed potatoes, baked beans or French fries – it’s all good. 

RECIPE LINKS:

https://jamiegeller.com/recipes/rack-of-ribs/

https://thejewishkitchen.com/kosher-baby-back-beef-ribs/

PLEASE NOTE: prices listed are based on the approximate average weight of each product.

We aim to maintain all our packages within 10% of the listed price.